Ingrédients
Haricots lingots, manchons de canard, Saucisse pur porc, bouillon de volaille, cappa de boeuf, oignons, morceaux d’épaule, coustellous et couennes de porc, huile de tournesol, sel, poivre, ail, herbes de Provence.
Le restaurant sera exceptionnellement ouvert les lundis 12 et 19 août.
45,00 €
frais de port inclus
Boite de cassoulet en conserve du Comte Roger.
Chaque boite est pour 2 personnes.
Vendues par lot de 2 boites.
Poids net: 980g.
Haricots lingots, manchons de canard, Saucisse pur porc, bouillon de volaille, cappa de boeuf, oignons, morceaux d’épaule, coustellous et couennes de porc, huile de tournesol, sel, poivre, ail, herbes de Provence.
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